We craft Umuko Kombucha by fermenting organic green tea leaves with a blend of natural herbs and flowers. This process enhances the tea’s antioxidant properties while providing beneficial probiotics for your gut health.

Umuko Kombucha contains probiotics that support digestion, help strengthen the immune system, reduce inflammation, and promote gut health. It’s also rich in antioxidants, which help fight free radicals and may improve the way you age.

Umuko Kombucha is versatile and can be enjoyed on its own or paired with meals. It’s perfect for elevating any dining experience, complementing the flavors of dishes from lunch to dinner.

Yes, Umuko Kombucha offers a variety of flavors, each carefully crafted with natural ingredients to deliver unique and gourmet taste experiences inspired by the magical island of Ibiza.